6.4.11

Bengil Duck, The Ubud Building

Even if the phrase "Duck Bengil '(or' tengil ') reminds you of the first disco ever you go-ah you know what I mean-the kind with flashes of bright blue light that makes you change clothes a dozen times before finally dare to face it-should not be ruled out...
Posted on 14.08 / 0 komentar / Read More

Savory Tasty Satay Kuah Kacang Pak Memeng

Satay is a rather large bull, placed on a steaming hot rice cake pieces. Peanut sauce sprinkled with a bit watery. Nose piercing aroma was really tasty. Rempahnya seasoning soak into the meat. Therefore, when chewed it's tasty tasty tasty. It may also be eaten...
Posted on 14.04 / 0 komentar / Read More

Crunchy Krenyes the Kemumu

One vegetable that is often so mixture of curry or curry. The fibrous stalks and absorb water makes it so unique. Crunchy krenyes with herbs that seep into the pores. But do not the wrong choice, one-one can type that makes the body itch! In traditional markets...
Posted on 14.02 / 0 komentar / Read More

Banana Epe, Delicious Snacks from Makassar

MANY ways to enjoy bananas. There are eaten as such, baked, boiled, until cooked compote. Especially in Makassar, South Sulawesi, processed banana banana enjoyed in Epe. Indonesia is rich in addition to the unique cultural diversity is also rich in culinary tourism,...
Posted on 14.00 / 0 komentar / Read More
 
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